I absolutely love Mexican food. I'm always down to go to a Mexican restaurant of any sort, and we make it here at home at least once a week. When I was growing up, my mom and I would sometimes get out a can of refried beans and microwave it. Then we mixed in sour … Continue reading Quick & Easy Bean Dip
My best friend & I absolutely LOOOOOVE queso. Preferably, with margaritas. But queso is one of the binding agents of our relationship, along with m&m's, popcorn and chocolate milk. Whenever she is home, it's either to the movies with a jumbo popcorn or to the local Mexican restaurant for some queso and quesadillas. One night … Continue reading 3 Ingredient Queso
First, preheat the oven to 425 degrees. Put a chicken breast in a pot to boil. Then, add 1/3 cup butter to a medium saucepan to melt. While the butter is melting, mince a clove of garlic. When butter is melted, add minced garlic, 1/3 cup of flour, and salt & pepper to taste. Stir. … Continue reading My Mama’s Chicken Pot Pie
These are my favorite cookies to bring out when harvest comes! Peanut butter is just about my favorite thing in the world, not to mention cookies being pretty much the most versatile dessert ever. Their consistency is just right, they're so flavorful, and you can make them as monster-y or as plain as you would … Continue reading Perfectly Peanut Butter Cookies
Ever since I got pregnant, I have been searching for easy & healthy recipes that I can make on a regular basis. Something that my sister-in-law & I have become obsessed over recently is greek yogurt. I'm not talking about that sweet treat that comes in individual packages. No, I'm referring to the plain, sugar-less, bitter, might … Continue reading Guilt-Free Peanut Butter Apple Dip
HomeSweetHomeMaker 